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Simple Dark Chocolate Covered Strawberries Recipe – Healthy, Delicious, and Ready in 15 Minutes!

A tray of dark chocolate-covered strawberries with white chocolate drizzle, ready to serve.
Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Total Time: 15 mins
Servings 6
Calories 74
Best Season Winter, Suitable throughout the year
Description

If you’re looking for an easy and elegant dessert, these Dark Chocolate Covered Strawberries are perfect.
Fresh strawberries dipped in rich, velvety dark chocolate create a decadent treat that’s both healthy and indulgent.
Ideal for date nights, parties, or a quick treat, this recipe is as delicious as it is simple to prepare.

INGREDIENTS
  • 1 pint of fresh ripe strawberries (about 1 pound)
  • 2 cup dark chocolate chips
  • 1 cup white chocolate chips (optional) (For drizzling)
👩‍🍳 How to Make Dark Chocolate Covered
  1. Step 1: Prep the StrawberriesA tray of dark chocolate-covered strawberries with white chocolate drizzle, ready to serve.

    Wash the strawberries thoroughly under cold running water to remove dirt.
    Gently pat the strawberries dry with a clean paper towel.
    Place the strawberries on a drying rack or a lined plate to air dry completely.

  2. Step 2: Melt the Dark ChocolateA tray of dark chocolate-covered strawberries with white chocolate drizzle, ready to serve.

    Add the dark chocolate chips to a microwave-safe bowl.
    Microwave the chocolate in 15-second intervals, stirring after each interval.
    Continue heating and stirring until the chocolate is completely smooth and melted.
    Set the melted chocolate aside to cool slightly for easier dipping.

  3. Step 3: Dip the StrawberriesA tray of dark chocolate-covered strawberries with white chocolate drizzle, ready to serve.

    Hold each strawberry by the stem or use a toothpick for better grip.
    Dip the strawberry into the melted chocolate, swirling gently for even coverage.
    Lift the strawberry and allow the excess chocolate to drip back into the bowl.
    Place the dipped strawberries on a baking sheet lined with parchment paper.

  4. Step 4: Add Optional White Chocolate DrizzleA tray of dark chocolate-covered strawberries with white chocolate drizzle, ready to serve.

    Melt the white chocolate chips in the same way as the dark chocolate.
    Spoon the melted white chocolate into a small plastic bag or piping bag.
    Snip off a tiny corner of the bag and drizzle the chocolate over the strawberries.

  5. Step 5: Let the Strawberries SetA tray of dark chocolate-covered strawberries with white chocolate drizzle, ready to serve.

    Place the baking sheet with the dipped strawberries in the refrigerator.
    Let the strawberries chill for 10-15 minutes, or until the chocolate is firm.
    Once set, transfer the strawberries to a serving plate or an airtight container.

Nutrition Facts (Per Serving) :

Servings 6


Amount Per Serving
Calories 74kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 2.1g11%
Cholesterol 0.6mg1%
Sodium 1.5mg1%
Potassium 11mg1%
Total Carbohydrate 9.5g4%
Dietary Fiber 1.9g8%
Sugars 6.4g
Protein 1g2%

Vitamin A 0.9 IU
Vitamin C 35 mg
Calcium 15.4 mg

* Nutrition information is automatically calculated using generic ingredients, and is an estimate not a guarantee. For more accurate results, please refer to the labels on your ingredients at home.