Cheesy Garlic Bread with Sliced Bread Recipe: A Quick and Flavorful Favorite
What’s better than warm, buttery garlic bread fresh from the oven?
Every family gathering, this cheesy garlic bread was the star of the table.
Its crispy edges, soft center, and rich garlic flavor made it an instant hit.
Now, you can create this quick and easy recipe with sliced bread, perfect for last-minute meals or a flavorful side dish.
📝 Key Ingredients
- Bread: Use your favorite loaf, such as French bread, Italian bread, or sourdough.
- Butter: Softened, unsalted butter creates a rich, creamy garlic spread.
- Fresh Garlic: Minced garlic provides bold, aromatic flavor.
- Fresh Herbs: Oregano and basil add brightness and freshness to the bread.
- Dried Parsley: Enhances the visual appeal and flavor.
- Kosher Salt: Balances flavors and complements the garlic.
- Fresh Ground Black Pepper: Adds a touch of spice and depth.
❤️ Why You’ll LOVE This Recipe
- Quick and Easy: Ready in just 8 minutes, perfect for busy days.
- Customizable: Add cheese, herbs, or spices to suit your taste.
- Versatile: Pairs well with pasta, soup, or as a stand-alone snack.
- Minimal Ingredients: Made with pantry staples for effortless preparation.
🍽️ What to Serve With Cheesy Garlic Bread
- Pasta: Serve alongside spaghetti, lasagna, or creamy Alfredo for a complete meal.
- Soups: Pair with tomato basil soup, minestrone, or creamy potato soup.
- Salads: Enjoy with a fresh Caesar or garden salad for a balanced meal.
🎨 More Related Recipes
- Creamy Cucumber Salad – A refreshing side dish to complement hearty meals.
- Raspberry Cheesecake Bars – A sweet treat to round off your dinner.
- Chicken Wild Rice Soup – A warm, comforting bowl perfect with garlic bread.

Easy Cheesy Garlic Bread with Sliced Bread – Delicious and Ready in Just 8 Minutes!
Description
If you’re craving a quick and flavorful side dish, this Easy Cheesy Garlic Bread with Sliced Bread is perfect.
With buttery garlic spread and fresh herbs, it’s a crowd-pleaser ready in under 10 minutes.
Whether for dinner, snacks, or a party, this recipe is simple and delicious!
Ingredients
👩🍳 How to Make Garlic Bread with Sliced Bread
Step 1: Prepare the Garlic Butter
In a small bowl, combine softened butter, minced garlic, oregano, basil, parsley, salt, and pepper.
Mix well until the ingredients are fully combined and the butter is smooth.
Step 2: Spread the Butter Mixture
Spread the garlic butter evenly over the slices of bread.
Ensure each slice is coated for maximum flavor.
Step 3: Bake the Bread
Preheat your oven to 375°F (190°C).
Place the bread slices on a baking sheet and bake for 5-6 minutes, or until the edges are golden.
Step 4: Add Cheese (Optional)
For a cheesy twist, sprinkle shredded mozzarella or Parmesan over the bread before baking.
Broil for an additional 1-2 minutes for a bubbly, melted topping.
Step 5: Serve and Enjoy
Remove the bread from the oven and let it cool for 1-2 minutes.
Serve warm with your favorite pasta dish, soup, or salad.
Servings 12
- Amount Per Serving
- Calories 130kcal
- % Daily Value *
- Total Fat 8g13%
- Sodium 184mg8%
- Total Carbohydrate 13g5%
- Protein 2g4%
* Nutrition information is automatically calculated using generic ingredients, and is an estimate not a guarantee. For more accurate results, please refer to the labels on your ingredients at home.
Note
✔️ Expert Tips
- Use Fresh Garlic: Freshly minced garlic delivers the boldest flavor.
- Customize Herbs: Swap oregano and basil for thyme or rosemary if desired.
- Broil for Crispiness: A quick broil adds a golden, crispy finish to the bread.
🕒 Make Ahead and Storage
- Make Ahead: Prepare the garlic butter in advance and refrigerate for up to 3 days.
- Storage: Store baked bread in an airtight container for up to 2 days. Reheat in the oven before serving.
- Freezer-Friendly: Freeze assembled bread slices on a baking sheet, then transfer to a freezer bag. Bake from frozen.
📌 Key Points Recap
- Mix garlic butter with fresh herbs for rich flavor.
- Bake bread slices for a crispy yet soft texture.
- Add cheese for an irresistible, gooey twist.
Use high-quality butter for the best results. Learn more at flavournetwork.ca
For more quick and flavorful recipes, follow me on Pinterest for daily inspiration!