What’s better than a side dish?
TWarm, flavorful Shallot and Garlic Bread baked to golden perfection!
This bread combines buttery shallots, roasted garlic, and miso in a crusty loaf filled with cheesy goodness.
Perfect for dinner, holiday gatherings, or snacks, this recipe is quick, easy, and irresistibly delicious.
- Beverages: Pair this Shallot and Garlic Bread with red wine, creamy tomato soup, or a chilled sparkling lemonade.
- Sweets: Serve alongside a light fruit tart, creamy panna cotta, or a refreshing lemon sorbet.
- Savory: Complement with a mixed green salad, roasted vegetables, or a hearty pasta dish.
IIf you’re wondering what pairs perfectly with Shallot and Garlic Bread, we’ve got you covered!
From refreshing beverages to complement its savory-sweet flavors, to light salads or hearty dishes, the right pairings can elevate this bread to a complete meal or a show-stopping side.
Whether it’s for a dinner party, holiday feast, or cozy night in, these ideas will make your Shallot and Garlic Bread even more irresistible!
In a bowl, combine the softened butter, minced garlic, chopped shallots, miso, and chili flakes. Stir until everything is evenly mixed and smooth.
Preheat your oven to 375°F (190°C). Slice the loaf diagonally, being careful not to cut all the way through. This ensures each slice gets filled with that delicious garlic butter!
Generously spread the garlic shallot butter mixture between the slices and over the top of the bread. Stuff the cheese mixture of mozzarella and parmesan into each slice for that irresistible gooeyness.
Wrap the loaf in aluminum foil and place it on a baking tray. Bake for 15 minutes. Then, open the foil and drizzle honey over the top of the bread. Bake for another 5-7 minutes until the cheese is bubbly and the bread is golden brown.
Once baked, remove the bread from the oven and sprinkle with freshly chopped parsley for a pop of color and freshness. Serve warm and enjoy!
Servings 4
* Nutrition information is automatically calculated using generic ingredients, and is an estimate not a guarantee. For more accurate results, please refer to the labels on your ingredients at home.
Freezer-Friendly: Yes
Storage: Best enjoyed fresh, but can be stored in an airtight container for up to 2 days.
Nutrition information is an estimate and can vary based on exact ingredients used.
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